Try our Recipe for: Apple Crisp

Apple Crisp

350°F

12” Dutch oven

Apple Mixture:

• 10 cups apples, peeled and sliced
• ¼ cup lemon juice
• 1 tablespoon lemon zest
• ¾ cup sugar
• ½ cup golden raisins

In a large bowl mix together above ingredients. Pour into greased Dutch oven.

• 1½ cups brown sugar
• 1½ cups oats
• 1¼ cups flour
• ¾ cups butter, softened
• 2 tablespoons lemon zest
• 1 tablespoon each of cinnamon and nutmeg

In a medium bowl mix together topping ingredients. Spread topping over apples mixture.

Bake 25 to 30 minutes or until apples are soft.

Serve with whipped cream or ice cream.